SECTION B – FRUIT & VEGETABLES

Whenever possible, please “name” the variety being exhibited.

Class Exhibit Description
20 Broad Beans Six pods
21 French Beans Six pods
22 Peas Six pods
23 Carrots Five, with 3” of tops.
24 Courgettes Three, approximately 6″ long
25 Beetroot Three, with 3” of tops
26 Turnip Three, with 3″ of tops
27 Potatoes (white) Four, white variety
28 Potatoes (coloured) Four, coloured variety
29 Onions Three ‘in the green’, (dug, cleaned and shown, not ripened off or tied)
30 Shallots Twelve
31 Tomatoes, medium Five, approx. 2.5” dia.
32 Tomatoes, small fruited Ten, not exceeding 1.5” dia.
33 Peppers, Hot Six, single variety
34 Peppers, Sweet Three, may be mixed
35 Lettuce Two, one variety with root
36 Cucumber Two, one variety
37 Collection of four kinds of vegetable In box or space 18” x 18”, four kinds. See below for quantity & points.
38 Any other vegetable(s) not in schedule Minimum of two
39 Herbs Four distinct cultivars, cut, in individual vases supplied by the Club. Please label.
40 Cook’s Herbs Cut, in container of your choice
41 Strawberries One dish of 6, with stalks
42 Currants – black, red or white 10 strings of one colour – not mixed
43 Rhubarb 6 Sticks, with 3″ of leaf blade
44 Gooseberries Twenty, arranged on a plate
45 Any other fruit Number at exhibitor’s discretion
46 Compost – homemade Seed tray of homemade compost
47 “I did my best” A display of one vase of flowers, one plate of fruit, one plate of vegetables – numbers at exhibitor’s discretion

Highlighted Class is a Sponsored Class

Points for Class 37 COLLECTION OF VEGETABLES. The collection may include any vegetable from the list below and the number of each selected. Space or tray not to exceed 18″ x 18″ – see points below.

Qty Vegetable Points Qty Vegetable Points
2 Carrots 20 4 Runner/Pole Bean 18
2 Onions 20 4 Dwarf Beans 15
2 Parsnips 20 2 Beetroot 15
4 Peas 20 1 Any cucumber 18
2 Potatoes 20 1 Cauliflower 20
5 Shallots 18 1 Cabbages 15
2 Turnips 15 2 Celery 15
2 Tomatoes 18 5 Brussels Sprouts 15
2 Leeks 20 4-8 leaves Any Spinach 12